So, I opened up my pantry and found a box of "Ghirardelli Triple Chocolate Brownie Mix". Perfect. Next, I got out materials and other ingredients needed for the brownies.
Ingredients:
-1 package of "Ghirardelli Triple Chocolate Brownie Mix"
-1 egg
-Non-stick cooking spray
-1/3 cup vegetable oil
-1/3 cup water
-8x8 metal pan
-Medium sized mixing bowl
-Measuring cup
-Mixing tools (whisk, spatula, etc...)
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Materials needed: Pan, mixing bowl, mixing tools, measuring cup
Ingredients needed: Egg, brownie mix, vegetable oil, water, cooking spray
Step 1: Mix together water, egg, and oil in medium sized bowl
Step 2: Add brownie mix and mix thoroughly
This is how your brownie mix should look after blending ingredients together
Step 3: Pour brownie mix into metal pan
Step 4: Put brownie mix into oven at 325 degrees for 45-50 minutes
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While I was waiting for the brownies to come out of the oven, I got bored so I decided to make another batch. However the second batch I decided to bake with my "Babycakes Cupcake Maker".
**REPEAT STEPS 1 AND 2**
The complete "Babycakes Cupcake Maker" set
Closeup shot
Step 3: Open up the cupcake maker and fill each cup with about 2 tablespoons of brownie mix.
This is how your brownies should look inside the cupcake maker
**READ INSTRUCTION BOOKLET FOR MORE INFO ON HOW TO USE CUPCAKE MAKER**
**REPEAT STEPS 1-3 UNTIL BROWNIE MIX IS GONE**
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After baking both batches of brownies...
Oven brownies
"Babycakes" brownies
Oven brownies and "Babycakes" brownies together
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Watch the Julia Talk blog for the next installment of this baking day:
Baking Day: Brownies (Oven Vs. "Babycakes Cupcake Maker" Part 2)
In "Part 2" Julia Talk will call in judges (Butler, Baxter, Droplet, and Berrington) to taste both brownies, and see which they like better!
May the best brownie win.
~Julia
http://julia-juliatalk.blogspot.com
Copyright © 2012 Julia of Julia Talk. All rights reserved.
Hai Julia! Long time no see! Anyway... I see u have baked brownies. I baked brownies with my friend too :3
ReplyDeleteWhile we poured the mix into a pan, my brother and his friend ate the left over dollops of chocolate left in the bowl. It smelled delicious and looked great until we cut it. Then it crumbled. Maybe I could use a device like baby cakes to make my brownies look nice?
Also, back To your blog post. I get that feeling too! When I suddenly want to bake. Your brownies look really delicious and nice Julia. I will look forward to the tastings next time...... :D
Hey Miyu,
DeleteIt's so cool that you baked brownies like I did. Your brother and his friend are very lucky they got some of your chocolate creation!
Also, I have that same problem with brownies too. I think the main trick is to cut the brownies after they are completely cooled. Even if the brownies are slightly warm, they will break apart when you cut them. That's one reason why I like the "Babycakes Cupcake Maker", because the brownies come out perfect even when they are hot.
There are other pans out there for baking brownies which have slots that you can put in and take out to cut the brownies. My mom actually got one of those as a gift, but we found that it didn't work very well, and it was hard to clean.
So, I'm not the only one with that feeling huh? I get it when there's nothing to do and I'm just standing in the kitchen.
Thank you for commenting and Part 2 will be coming soon!
~Julia
HI BRO
ReplyDeleteI DIDNT MAKE ANY BROWNIES
BUT I HAVE A BUNCH OF MIX
Hello NEOE ;],
DeleteWell, when you feel the need to bake, just whip out your mix.
Thank you for commenting and happy baking!
~Julia
Dear Julia,
ReplyDeleteThanks for this sweet post! :) I absolutely love brownies, so I can't wait for the next post (Part 2). I haven't had brownies in awhile, and now I'm craving some...
I better get baking!
Olivia
Hi Olivia,
DeleteIt's nice to hear from you again! I will try and post the next part sometime this week.
~Julia
HEY I HAVE THAT SAME GHIRARDELLI MIXTURE!! I'm really craving chocolate, but I've been sick lately so I don't think my stomach could take it. :(
ReplyDeleteHey Tamlyn,
DeleteYah, you were out for quite some time. I hope you feel better soon, and then maybe you can bake those brownies!
~Julia
OMG Julia! LOOKS SOOOO GOOD! I LOOOOOVE Ghirardelli brownie mixes! MMMMM...
ReplyDeleteLOL Jadie,
DeleteI do love Ghirardelli chocolate! Thanks for the comment and keep on baking! :D
~Julia
How long did you bake them in the Babycakes maker?
ReplyDeleteDid you use paper cups for your brownies or just spooned in the batter?
ReplyDelete